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Bangladeshi

From Bhikitia, An open encyclopedia

Bangladeshi (Bengali: বাংলাদেশী) refers to the people of Bangladesh, a South Asian country known for its rich cultural heritage, diverse landscapes, and history of resilience. Bangladeshi identity is deeply connected to the Bengali language and culture, but the country is also home to various ethnic and linguistic groups.

Demographics

As of the latest census, Bangladesh has a population of over 165 million people, making it one of the most densely populated countries in the world[1]. The majority of Bangladeshis are ethnically Bengali, with smaller indigenous communities, including the Chakma, Santals, and Marmas, mainly in the Chittagong Hill Tracts region.

Language

The official language of Bangladesh is Bengali, spoken by around 98% of the population. Bengali is a significant part of the Bangladeshi national identity, with February 21 recognized as International Mother Language Day in honor of the Bengali Language Movement[2]. Other languages spoken include Chittagonian, Sylheti, and various indigenous languages.

Religion

The majority of Bangladeshis identify as Muslims, with Islam being the state religion. However, the country is known for its religious tolerance, and there are notable communities of Hindus, Buddhists, and Christians, contributing to the nation’s cultural diversity[3].

Culture

Bangladeshi culture is a blend of traditional practices and modern influences. Celebrations like Pohela Boishakh (Bengali New Year), Eid ul-Fitr, and Durga Puja reflect the nation’s diverse heritage. Bangladeshi cuisine is characterized by rice, fish, and an array of spices, with dishes like Hilsa fish curry and biryani being particularly popular[4].

Notable Bangladeshis

Bangladesh has produced many influential figures in various fields:

References

  1. Bangladesh Bureau of Statistics. "Bangladesh Population Census Report." Accessed November 4, 2024.
  2. United Nations. "International Mother Language Day." Accessed November 4, 2024.
  3. World Religion Database. "Religious Composition of Bangladesh." Accessed November 4, 2024.
  4. Ahmed, Farid. "Flavors of Bangladesh: A Culinary Journey." Bangladesh Food Journal, June 12, 2023.
  5. Rahman, S. "The Legacy of Sheikh Mujibur Rahman." Asian Studies Review, February 2020.